THE EXPERIENCE
ōkta offers a highly progressive tasting menu that draws inspiration from the bounty of the Willamette Valley and the cadence of its micro-seasons. Dishes are fastidiously crafted with an eye for the unexpected while reflecting the harvest from our nearby farm and larder.
ŌKTA FARM
45.2098155, -123.1936034
ōkta Farm is our creative backdrop where we live side by side with nature as it guides us on our path of creativity and sense of place. We have an open air fermentation lab and larder to capture native microbiology to really express the Valley’s fauna.
Read more: Visit McMinnville explores ōkta Farm
EXECUTIVE CHEF
MATTHEW LIGHTNER
Through his micro-seasonal tasting menu experiences, Chef Matthew Lightner tells a story of terroir, inviting guests to join him on a culinary adventure that reveals a moment in time within the region.